The Story of Chop Chop | The Patagonia Parrilla Experience
The Grill Cook, Chop Chop Argentina is known for many things. Beautiful scenery, tango, delicious wine, football, Evita, and, of course, world-class Patagonian meats. There is no better place to experience this important part of Argentine culture than at a parilla, a steakhouse specializing in grilled meats. For many travelers, trying Argentinan grilled meat is …
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